Expect a seasonal à la carte menu of 6–7 small dishes (including dessert), all designed to be shared. Every dish combines the best of Øens Have’s harvest with REDUCED’s unique products, creating deep, vibrant flavours with less waste. 🥕 Pescetarian menu Price per dish 90–140 DKK We recommend ordering 2–3 dishes per person for a full meal. Two seatings 🌿 First seating / 17:30-20:15 Arrive between 17:30–18:00 🌿 Second seating / 20:15–22:30 Arrive between 20:15-20:30 One night only — don’t miss this unique collaboration between Øens Have and REDUCED 🧡