Jungle — the guide to Copenhagen's independent food scene, by industry professionals

»For me one of the most precise kitchens in terms of techniques and execution. True craftsmanship!«

Lau Christian Cervera Thorn Owner

»This location is less busy than the others around so you always find a seat. Coffee and pastries is always on point.«

Emil Hassan Lyngbæk Chef

»Very fresh, always busy and they keep prik nam pla on the tables.«

Emil Hassan Lyngbæk Chef

»Great crepes in a beautiful atmosphere ! Very authentic made with great produce.«

Emil Hassan Lyngbæk Chef

»Great martinis / classic cocktails and they serve Guinness on draft«

Emil Hassan Lyngbæk Chef

»Whenever in doubt visit Christophe«

Valdemar Junge Norvang Chef