Cannelle Deslandes

Hi there, I'm Cannelle

Bonjour! I’m Cannelle, a pastry chef from Paris that moved to Copenhagen a few years ago to experience the food scene here. After some art studies, I decided to pass my pastry degree in France and I've worked in a restaurant and bakery there before moving to Danemark. Came for 6 months, and here I am 7 years later!