Jah Izakaya»It's a place that's close to my heart and my home. Sigurd, Sixten & August have the experience and knowledge to work anywhere in the world, but luckily they keep the wheels turning at Jah. Order the tofu in dashi and the vegan gyoza's.«
Got my first job in a restaurant when I was 14. Always knew I would start a business in my hometown. Educated sommelier, but I probably know more about coffee and football.

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