Selfish»Not pretentious, good, cold but at the same time warm. The bara chirashi is an evergreen. That dish made me understand cucumbers. Now i love cucumbers. That’s powerful from a dish.«

Right now my partner Jamie and I are working on creating some magic at Andra. I’m the co-owner and chef of something magical. I love cooking but i am even more in love with the industry of smiling through food. In my last year, I worked with Chiara at Apotek57, and plottwist, work can be fun.

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