



» Solfinn is an amazing host and there’s always a good crowd hanging around the store or the bar. And he has some decent wine as well. «
Head Chef & Owner

I’m 30 years old, from Århus and I’ve been working as a chef for more then ten years, the last two and a half at Cafe Stadion.




» Solfinn is an amazing host and there’s always a good crowd hanging around the store or the bar. And he has some decent wine as well. «

» Undoubtedly the best dim sum in town, and you’ll always get the best and weirdest service there. «

» The head chef there, Jonas Charlie Franck, is my biggest inspiration, especially his spicy egg salad is amazing. «


» Omegn & Venner, don’t think it needs any introduction. «