DAMO x VAMOS VAMOS x CAFE SANDØ

Past Event

1ST AUGUST PRE-FESTIVAL POP-UP – CAMPECHANO TACO PREORDER

Chr. Havn

Friday, August 1, 2025 · 14.00

FRE.. 1. AUG. 2025
FROM 14.00

VAMOS VAMOS x DAMO x CAFE SANDØ PRE-FESTIVAL POP-UP: TAQUERIA TAKEOVER Thursday, August 1st — from 15:00 until late Cafe Sandø, Wilders Plads 1, 1403 København Before we take over the main stage at Street Food Om Søerne for four days of fire, we’re lighting the grill early with a full taqueria takeover in the courtyard at Cafe Sandø. Entry is free Pre-order your campechano taco for 49 kr Includes one signature chorizo and beef taco Book now to secure it — everything else is sold at the venue, first come, first serve THE MENU From the outdoor taqueria “Grill and Choricera” Live flame, bold flavors, and two fire stations serving up smoky, juicy street food Campechano Taco (Chorizo and Beef) 1 for 49 kr, 2 for 89 kr, 3 for 129 kr Veggie Taco Option Hongos and queso Cebollitas Grilled onions with lime, olive oil, and salt – 39 kr Elotes Corn on the cob with mayo, queso, lime, and chili – 69 kr OYSTERBAR Oyster Shooter Martinez – 79 kr Add a DAMO cocktail pairing – 79 kr Naked Oysters with Funky Mignonette 1 for 39 kr, 3 for 89 kr, 6 for 169 kr TWO FIRE STATIONS – Choricera grill for tacos over direct heat – Yakitori grill for smoky char over hard coal or binchotan No skewers, no shortcuts. Just real fire and real ingredients. COCKTAILS BY DAMO Low alcohol, high complexity, built on wild kombucha fermentations Empower the Paloma – Tequila, reaper chili, grapefruit, passionfruit, butterfly pea kombucha Negroni by Accident – Gin, vermouth, bitter, holy basil kombucha Smoke Break – Mezcal, Suze, Lillet, black cardamom kombucha Banana Bread – Dark rum, amaretto, crème de banane, blueberry kombucha Yuzu Dream – Vodka, umeshu, yuzu, gyokuro sencha kombucha Uber Margarita – Mezcal, yuzu, orange, calamansi, hibiscus kombucha Special pre-premiere cocktails with AWRY MEZCAL Mezcal, chipotle liqueur, taco sirup, clarified lime, seabuckthorn kombucha, MSG chorizo oil Mezcal, jalapeño liqueur, elderflower, pine kombucha, butterfly pea flower Rotating raw kombuchas also available (non-alcoholic) DRINKS MENU Natural wines from 60 kr Beers from 40 kr MUSIC Drunk Mexican Dad music on SOUNDBOKS until 16:30 Live DJ sets from 16:30 to 23:30 PRACTICAL INFO Doors open at 15:00 Courtyard energy, cold drinks, loud sound system, and open fire all day

Wilders Plads