A celebratory dinner served in the classic traditions of Indian temple food – the kind you don’t find in restaurants. The event consists of a multi-course meal of special dishes, almost all plant-based, that are usually prepared as offerings in temples and then served to the faithful. The experience is accompanied by nuanced explanations and ample opportunity for conversation and reflection. Your hosts Appetite Studio is a culinary design studio. We assist with product innovation, market insights and external research for the food and beverage industry. Appetite Studio was founded by Priya Mani, an award-winning food scientist, cookbook author and designer.