FIRST 30 SANDWICHES FOR FREE

This Friday at Harlo Bageri. A new sandwich lands on the counter
We’ve been testing, adjusting, tasting. Again and again. Juicy sourdough focaccia, baked with Danish organic Mariagertoba wheat and whole-grain rye.
Filled with slow-cooked pork or sautéed mushrooms.
Apple compote with softly caraway-spiced pointed & white cabbage.
Roasted celeriac.
Raw winter spinach.
Coarse mustard mayonnaise. We’ve tried to explains it briefly. But honestly — the tasting says more than words. Launching Friday.
The first 30 to order one get it for free — first come, first served.