Flavours of Southern Thailand

Chef Seal (Restaurant Alchemist) and Cher (Companion Coffee, Berlin) are bringing the flavors of Songkhla right to Copenhagen, Denmark. 🧜‍♀️🧜‍♂️ Songkhla, located in the south along the Gulf of Thailand and by a large inland lake, is known for rich culinary heritage. Join us for a delightful set menu featuring local dishes, including: - Tau Kua (เต้าคั่ว) or Lake Salad, which combines the vibrant flavors of Songkhla into one refreshing dish, served with a delicious sweet-and-sour dipping sauce made with local ingredients like palm sugar and chili vinegar. - Golek Chicken (ไก่กอและ), a mouthwatering southern Thai grilled chicken marinated in spices and often served with a savory coconut milk curry sauce, paired perfectly with sticky rice. - Coconut Mochi (ขนมโค), a traditional Songkhla dessert made from sticky rice flour and filled with palm sugar, boiled, and rolled in roasted coconut. This treat is a true gem from the southern region of Thailand! 🗓️ December 7, 2025 📍Enghave Kaffe ⏰18:00 to 22:00 ✨The set menu is just 250 DKK 🧚‍♀️grab your tickets through the link We can’t wait to see you all there! แล้วเจอกันค่ะ 🙏🏻 Poster designed by @mandarinpokepoke