On October 19, there will be four hands on the menu when Mikkel Toftgaard and I join forces in the kitchen for a special evening at Harlo & Meyer (together with the rest of our team????). Mikkel is the head chef and co-owner of Ripotot on Store Kongensgade in the city center. Together, we’re creating 4 snacks & 4 courses from 18:00–23:00 – a truly lovely Sunday dinner.