Turkish Brunch

Flowers fade.
Simit is forever. Sunday, 15th of February in Nørrebro. 
We’re back at Jazzed on Grains for the third time, serving a delicious start to the day with Danish heritage grains and some breakfast classics. On the menu:
✨Buttery simit ✨Su böreği 
✨Famous Turkish eggs with yoghurt and butter sauce ✨Kavata’s sucuk toast 
✨Hummus with pastrami
And a few familiar surprises… We have three different time slots and limited seats. Simit take-away option is available. Get your ticket from the link in our bio. If you have dietary restrictions, send email to nesrin@kavata.dk Buy simit, not flowers.