Benjamin Wolters

Sourdough Baker
5 places

Hi there, I'm Benjamin

I'm obsessed with the perfect bread and run the Beansterbaker business.

Mirabelle

»Mirabelle Bakery goes their own way — 100% stone-ground wheat and sourdough pastry.«

Batting Bakery

»Their continuous quality. Lars is a true master.«

Galst Bageri

»Takes the fight with a Rofco oven against the big ones.«

Collective Bakery

»With their Danish flour, they probably bake the tastiest bread.«

Lille Bakery

»It's the nicest down-to-earth place.«

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