Convivium x Tilda og Karl

Convivium x Tilda og Karl — two nights of food, wine, people & good vibes.

Chefs Agustin & Virginia are coming from different corners of the world – Argentina and Italy – and somewhere along the way, through kitchens, travels, people and places, their way of cooking became something they share.

This menu is a little bit of where they come from, a little bit of where they've been, and a lot of what they love to eat.

Come hungry, grab a glass of wine and find your perfect spot at Convivium on 3rd & 4th October from 17.00!

MENU (359 kr./person)

BEEF TONGUE, PARSLEY, HORSERADISH

Grilled beef tongue, parsley vinaigrette, horseradish mayo

PORK, MISO & GREENS

Pork belly, baby gem, mushrooms & miso sauce

FLAN, DULCHE DE LECHE & HERBS

Burnt flan & herbs homemade dulche de leche

EXTRAS

FOCACCIA CHIPA, MISO BUTTER

Cheese focaccia, miso butter

PUMPKIN & PICKLED BERRIES

Brown butter pumpkin, pickled berries & herbs salad

See you around the table!